List Of Brunch Foods - Food Ideas
This is a list of brunch foods and dishes. Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 3 pm. The word is a portmanteau of breakfast and lunch. Brunch originated in England in the late 1800s, served in a buffet style manner, and became popular in the United States in the 1930s.
Brunch foods and dishes
The following foods are often served for brunch.
- Bacon
- Bagel â" in New York City, the "bagel brunch" was popular circa 1900. The bagel brunch consists of a bagel topped with lox, cream cheese, capers, tomato and red onion.
- Biscuits and gravy
- Blintz
- Bread and toast with butter and jams
- Breakfast sausage
- Brunch casserole â" a simple casserole prepared with bread, eggs and bacon
- Cereal
- Chilaquiles
- Cinnamon rolls
- Coffee cake
- Crêpe
- Croissant
- David Eyre's pancake
- Dim sum
- Dutch baby pancake
- Egg dishes
- Eggs Benedict
- Eggs bourguignon (Oeufs en meurette)
- Eggs Neptune
- Eggs Sardou
- Fried egg
- Huevos rancheros
- Omelette
- Poached egg
- Scrambled eggs
- English muffin (in a variety of configurations)
- French toast
- Frittata
- Fruit
- Grillades â" a common brunch dish in the U.S. state of Louisiana
- Grits â" a staple food for breakfast and brunch in the Southern United States
- Ham
- Hash â" such as corned beef hash
- Hash browns
- Meeshay
- Muesli
- Muffins
- Oysters Rockefeller
- Pancake
- Pastry
- Potato
- Potato pancake
- Potatoes O'Brien
- Quiche
- Quick bread
- Roasted meats
- Salads
- Caesar salad
- Cobb salad
- Poached salmon â" may be served cold
- Seafood
- Smoked fish
- Smoked salmon
- Soufflé
- Soups
- Steak and eggs
- Strata
- Tartines
- Teacake
- Tea sandwich
- Terrine
- Touton
- Waffle
Brunch beverages
The following beverages are often served for brunch.
Alcoholic
- Bloody Mary
- Champagne
- Irish coffee
- Mimosa
- Spritzer
- Frühschoppen (German: "morning pint") â" can be various types of beverage
Non-alcoholic
- Coffee
- Herbal tea
- Juices
- Orange juice
- Tea
- Yum cha (Cantonese: "drink tea")Â â" a tea that is typically served along with dim sum
- Sparkling water
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